Inspired by my foodie adventures in Malaysia, these delicious wings with a spicy kick are going to be a hit at any party. Baked to perfection, the wings are crispy on top and tender inside. Ingredients 2 1/2 pounds chicken wings, sectioned 2 tbsp baking powder 1 1/2 tsp salt 1 tsp freshly ground black pepper… Continue reading Spicy Chicken Wings
Culinary Adventures in Seattle – Part 1 I would like to start Part 2 of my adventures by telling you about delicious and satiating breakfast I had at the Sound View Cafe at the Pike Place Market. I ordered Eggs Benedict Florentine – pouched eggs over English muffins with spinach and sliced tomato, topped with hollandaise sauce… Continue reading Culinary Adventures in Seattle – Part 2
My culinary adventures in Seattle started with a walk to the Pike Place Market. It was a busy weekend, and I was getting very hungry, so standing in a long line wasn’t an option for me. Walking outside the market a place called Turkish Delight grabbed my attention and to my surprise it wasn’t very… Continue reading Culinary Adventures in Seattle – Part 1
Cranberry Walnut Relish – a beautiful to look at and flavorful recipe from my dear friend Jamilya. The moment I tried this relish, I knew I needed to have this recipe, and my friend was kind enough to share it with me and give me some tips as well. Made with fresh cranberries, apples, oranges,… Continue reading Cranberry Walnut Relish
Made with oats, whole grain flour, walnuts, and coconut oil, these cookies are a healthy alternative to plain oatmeal cookies. They are easy to make and are ready in no time. Bring them to a Cookie Exchange Party and they will go quickly, or have them as a snack with your afternoon coffee or tea.